Indonesian Catering in Bali for Small Events

Dapur Ibu by Jemme provides home-style Indonesian catering in Bali for private gatherings, office meetings, and intimate celebrations, serving up to 50 guests.

Home-Style Indonesian Catering

Dapur Ibu means “Mother’s Kitchen”, and that philosophy guides everything we do. Our dishes are prepared with the same care you would expect from a home-cooked meal, using familiar Indonesian flavors that feel comforting, generous, and honest.

This is not mass catering. Each order is prepared in limited quantities to maintain taste and quality, with menus adjusted to suit the size and style of your event.

Catering for Small Events in Bali

Dapur Ibu by Jemme specializes in small-scale catering. This allows us to focus on detail, timing, and presentation without compromising food quality.

Our catering service is suitable for:

  • Birthday parties and private celebrations
  • Family gatherings and home events
  • Small weddings and intimate receptions
  • Office meetings and corporate lunches
  • Product launches and private brand events

Maximum capacity is 50 guests per order.

Catering Menu

Live Gado-Gado Station, Made Fresh on Site

One of our signature offerings is the live Gado-Gado station, prepared fresh on location by the Dapur Ibu catering team. Ingredients are assembled and mixed on the spot, allowing guests to enjoy Gado-Gado at its best, fresh, vibrant, and full of flavor.

This live setup adds an interactive element to your event while ensuring quality and freshness. It is ideal for private gatherings, office events, and intimate celebrations where guests can see the food being prepared and served immediately.

The live Gado-Gado station is available as part of selected catering packages and subject to availability.

Indonesian Comfort Food

Our goal is simple, serve good Indonesian food, prepared properly, for people who value taste and reliability.
  • Martabak
    Omelette pancake filled with bits of vegetable and minced chicken.
  • Perkedel Jagung
    Deep fried corn fritters and sambal bajak.
  • Keripik Kulit Ayam
    Crispy chicken skin served with sweet sour spicy dipping sauce.
  • Rawon
    East Java, tenderloin beef & bone marrow soup with black keluak nut as the main seasoning. Served with steamed rice, salted egg, sambal, bean sprouts, and fried shallots.
  • Set Nusantara
    Served with Ayam Goreng Laos, beef rendang, sup ikan ala Bali, steam rice, vegetable (choose urab/pecel), corn fritters, crackers, and assorted sambal.
  • Soto Ayam Kampung
    Indonesia authentic free-ranged chicken soup served with steamed rice, chili sambal, and shrimp crackers.
  • Sop Buntut or Sop Buntut Goreng
    Choice of braised oxtail or fried oxtail soup served with steamed rice, sambal, and bitter nut crackers.
  • Bakmi Seafood
    Homemade egg noodles with seafood on the top, served with fishballs soup and crispy fish skin.
  • Bakmi Ayam Kampung Bakso Pangsit Jamur
    Homemade egg noodles with free-ranged chicken on the top, served with meatballs soup, and fried wonton or mushrooms - optional.
  • Bakso Kuah Pangsit
    Authentic Asian meatballs and clear broth served with fried chicken wonton, and fresh chili sauce on the side.
  • Bihun Goreng Seafood
    Corn noodles with seafood served on omelette with sambal matah on the side.
  • Nasi Goreng Ayam
    Fried rice with ayam goreng laos -chicken with galangal- on the top, served with pickles on the side.
  • Ayam Kampung Goreng Bumbu Rempah
    Crispy Free-ranged chicken with crispy herbs sprinkle on the top. Served with steamed rice, sambal, and lalap.
  • Bebek Goreng Kering
    Dapur Ibu crispy duck served with steamed rice, mix vegetable with coconut grated, assorted sambals, and shrimp crackers.
  • Extra Sambal
  • Pisang Goreng
    Banana fritters served with salted caramel, vanilla gelato, and nuts.
  • Bubur Ketan Hitam
    Sticky black rice pudding with coconut milk.
  • Martabak
    Omelette pancake filled with bits of vegetable and minced chicken.
  • Perkedel Jagung
    Deep fried corn fritters and sambal bajak.
  • Keripik Kulit Ayam
    Crispy chicken skin served with sweet sour spicy dipping sauce.
  • Rawon
    East Java, tenderloin beef & bone marrow soup with black keluak nut as the main seasoning. Served with steamed rice, salted egg, sambal, bean sprouts, and fried shallots.
  • Set Nusantara
    Served with Ayam Goreng Laos, beef rendang, sup ikan ala Bali, steam rice, vegetable (choose urab/pecel), corn fritters, crackers, and assorted sambal.
  • Soto Ayam Kampung
    Indonesia authentic free-ranged chicken soup served with steamed rice, chili sambal, and shrimp crackers.
  • Sop Buntut or Sop Buntut Goreng
    Choice of braised oxtail or fried oxtail soup served with steamed rice, sambal, and bitter nut crackers.
  • Lontong Sayur
    Steam rice cake with chicken curry, served with boiled egg and seasonal vegetables, crackers and sambal.
  • Bakmie Ayam Kampung Bakso Pangsit Jamur
    Homemade egg noodles with free-ranged chicken on the top, served with meatballs soup, and fried wonton or mushrooms - optional.
  • Bakso Kuah Pangsit
    Authentic Asian meatballs and clear broth served with fried chicken wonton, and fresh chili sauce on the side.
  • Bihun Goreng Seafood
    Corn noodles with seafood served on omelette with sambal matah on the side.
  • Nasi Goreng Ayam ala Bali
    Fried rice with ayam goreng laos -chicken with galangal- on the top, served with pickles on the side.
  • Ayam Kampung Goreng Bumbu Rempah
    Crispy Free-ranged chicken with crispy herbs sprinkle on the top. Served with steamed rice, sambal, and lalap.
  • Bebek Goreng Kering
    Dapur Ibu crispy duck with crispy herbs sprinkle, served with steamed rice, mix vegetable with coconut grated, assorted sambal and crackers.
  • Ayam Bakar
    Grilled chicken, served with steamed rice, sambal matah & seasonal vegetable.
  • Iga Bakar
    Grilled beef ribs, served with steamed rice, sambal & seasonal vegetable.
  • Ikan Goreng ala Bali
    Fried fish in Balinese style. Served with steamed rice, fish soup with Bali spices, sambal matah and sambal terasi.
  • Extra Sambal
  • Pisang Goreng
    Banana fritters served with salted caramel, vanilla gelato, and nuts.
  • Bubur Ketan Hitam
    Sticky black rice pudding with coconut milk.
  • Candil
    Sweet potato ball with palm sugar, pandan leaves & coconut milk.

Speak with Dapur Ibu

For catering inquiries, menu requests, or availability, please contact us directly. WhatsApp is the fastest way to reach our team.

Visit Us in the Heart of Seminyak

Located on Jalan Petitenget, we’re just minutes from Bali’s iconic beach clubs and boutiques. Walk-ins are welcome, but we recommend booking ahead — especially for groups or roast lovers!

Address: Jl. Petitenget 28, Seminyak, Bali 80361, Indonesia.

Tel. +62 811-395-400
WhatsApp: +62 811-395-400
Email: reservation@jemmebali.com

Jemme Jewellery & Restaurant on Jalan Petitenget in Seminyak